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About This Wine
Twelve bottles of Henri Jayer's Cros Parantoux 1998 remain sealed in their original case. It is one of the late vintages Jayer made after retiring, from a little of this Vosne-Romanée Premier Cru he kept back.
Tasting Profile
- Nose: Red cherry and raspberry, rose petal and forest floor.
- Palate: Silky, with red fruit, savoury depth and refined tannin.
- Finish: Persistent, with Vosne spice and gentle earth.
Serving & Food
Store the case lying down, cool and dark, and serve with roast pigeon or mushroom tart.
Good to Know
Has the case been opened? No. It's a sealed original case of twelve.
How was 1998? Difficult, with frost, an August heatwave and rain, giving firm, deep reds.
Product Details
| Producer | Henri Jayer |
| Country | France |
| Region | Côte de Nuits, Burgundy |
| Grape | Pinot Noir |
| Vintage | 1998 |
| Size | 12 x 750mL |
| Condition | Original case, unopened |
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About the Domaine
Henri Jayer, born in 1922, made wine in Vosne-Romanée and died there in 2006. He cleared and replanted the scrubland of Cros Parantoux, first bottled under his name in 1978, and his nephew Emmanuel Rouget took over his vines in 1995.