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About This Champagne
Dom Pérignon 2004 in its second Plénitude, released in 2022 after around seventeen years on lees.
After the heat and frost of 2003, the vines came into 2004 rested.
Tasting Profile
- Nose: Wet stone, white nectarine and dried flowers, with pastry, lemon oil and a trace of iodine.
- Palate: Compact and linear, with peach, apricot preserves and brioche over a very fine mousse.
- Finish: Long, chalky and full of energy.
Serving & Food
Serve at 10°C in a white-wine glass so the Pinot fruit can open. Pair with Peking duck pancakes, grilled langoustines or a mushroom and truffle tart.
Good to Know
What does P2 mean? The second Plénitude: the same vintage aged around seventeen years on lees before release.
What is the blend? 62% Pinot Noir and 38% Chardonnay.
Product Details
| Producer | Dom Pérignon |
| Country | France |
| Grape | 62% Pinot Noir, 38% Chardonnay |
| Vintage | 2004 |
| ABV | 12.5% |
| Size | 750mL |
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About the Maison
Moët & Chandon released the first Dom Pérignon, the 1921, in 1936, and LVMH owns the house today. Vincent Chaperon, who joined the Dom Pérignon team in 2005, has been chef de cave since 2019.