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About This Whisky
A private single cask of Springbank distilled in 1999 and bottled for the Single Malt Club Stavanger in Norway. It matured in sherry hogshead #363, giving 242 bottles at 45.8% ABV.
The Single Malt Club Stavanger is a Norwegian tasting club.
Tasting Profile
- Nose: Sherry-toned dried fruit, orange peel, oak and a salty, sea-air lift.
- Palate: Rounded and oily, with raisin, toffee, spice and Springbank's savoury coastal core.
- Finish: Long and dry, with salt, oak and gentle warmth.
Serving & Food
Serve neat and unchilled in a copita. In keeping with its Norwegian owners, try it with gravlax, brown cheese on crispbread, or smoked reindeer.
Good to Know
How many bottles? 242, at 45.8%.
Does it need water? Barely.
Product Details
| Producer | Springbank |
| Country | Scotland |
| Region | Campbeltown |
| Cask | Sherry hogshead #363 |
| Vintage | 1999 |
| ABV | 45.8% |
| Size | 700mL |
| Edition | 242 bottles |
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About the Distillery
Springbank was licensed in Campbeltown in 1828 and has belonged to the Mitchell family since 1837. It malts all its barley on its own floors, turning it by hand, which very few distilleries still do.