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Albert Grivault Meursault Perrieres 2019 750mL

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Albert Grivault Meursault Perrieres 2019 750mL

HKD 1.00 HKD 1.00
Category: Burgundy

Domaine Albert Grivault Meursault-Perrières 2019 is a white Burgundy from the Premier Cru Les Perrières climat in Meursault, Côte de Beaune, bottled at 750mL. The 2019 vintage in the Côte de Beaune was a warm, generous year that produced ripe Chardonnay with concentrated fruit across Meursault’s limestone soils.


About This Wine

The 2019 Côte de Beaune vintage was a warm, generous year across Burgundy that produced ripe Chardonnay with concentrated fruit, supporting acidity and a long, mineral finish in Meursault. Albert Grivault’s 2019 Meursault-Perrières was drawn from the Premier Cru Les Perrières climat on the limestone slopes above the village, vinified at the domaine cellars and raised in French oak before bottling. Across more than five years in bottle, well-stored examples have settled into a balanced register of orchard fruit and stony mineral lift.


Tasting Profile

  • Nose: Ripe citrus, white peach and crushed stone, with a delicate toasted-oak lift.
  • Palate: Concentrated, mineral Chardonnay with ripe orchard fruit, fine supporting oak and the Grivault signature of warm-climate Meursault depth.
  • Finish: Long, precise and mineral, with citrus, stony limestone and gentle oak spice on the close.

Serving & Food

Chill lightly and serve at 11 to 13 degrees in a standard white-wine glass. Roast lobster or a creamy soft cheese both suit the wine’s ripe-meets-mineral balance.


How to Enjoy

Cellar through the early 2030s for further integration, or open now alongside a substantial seafood or fish course.


Product Details

Producer:  Domaine Albert Grivault

Vintage:  2019

Region:  Côte de Beaune, Burgundy, France

Appellation:  Meursault Premier Cru

Climat:  Les Perrières

Grapes:  Chardonnay

Volume:  750mL

Closure:  Cork


About the Domaine

Domaine Albert Grivault was founded in 1879 when Albert Grivault bought the Clos des Perrières in Meursault, then a separate walled vineyard at the heart of what is now the Perrières Premier Cru. Today the Bardet family works the estate from cellars in the village of Meursault, with current responsibility in the hands of Claire and Henri-Marc Bardet. The domaine’s white wine range comes from six hectares of vines, with the Clos des Perrières monopole and the open Perrières climat as its flagship parcels.